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Our Professionals

Master of Engineering

A. K.

Education - Bachelor’s degree in School of Life Science and Technology, Tokyo Institute of Technology
- Master’s degree in School of Life Science and Technology, Tokyo Institute of Technology
Qualifications - Master of Engineering
- Intellectual Property Management Skills Test Grade 2
Working Languages Japanese / English
Experience - Research and Development Department at a major food manufacturer (2021-2022)
- Research Strategy Department at a major food manufacturer (2022-2024)
- SK IP Law Firm (2024. 05-)
Practice Chemistry, materials, biotechnology, food, cosmetics, pharmaceuticals, Industrial design, Trademarks
Others In my previous role at the food manufacturer, I gained experience in both research and development as well as intellectual property work. Additionally, during my time at university and graduate school, I specialized in genetic engineering and conducted research related to biomaterials. I look forward to applying my combined experience in research and intellectual property to support our clients.

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